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R’s KOSO Launches New Lower Sugar Version of Its Century-Old Traditional Japanese Koso Drink

R's KOSO, a Los Angeles-based company founded by Ryu Okada, has announced the release of a new lower sugar version of its original Koso drink. This new product contains the same powerful combination of probiotics, prebiotics, and postbiotics that support gut health, but with 80% less sugar. 

"Our mission has always been to help people support their gut health, and this new product is a great addition to our line," said Ryu Okada, Founder and CEO of R's KOSO. "We are thrilled to offer our customers a lower sugar option that still delivers all the benefits of our original Koso drink."

R's KOSO is a century-old traditional Japanese drink that has been shown to support the gut-brain connection, promoting better digestion and well-being. More than 100 natural fruits, vegetables, seaweeds, and mushrooms are used in the production of Koso. The consumption of probiotics, prebiotics, and postbiotics can help promote a healthy gut, which is essential for overall health. 

Koso offers the most comprehensive, healthy way to cleanse. Customers can choose to replace breakfast each morning with Koso, or opt for a 1-day or 3-day Koso cleanse, to fit their individual lifestyles. The MSRP of the new lower sugar version is $99, and customers who subscribe can enjoy a 25% discount. 

To purchase R's KOSO's new lower sugar Koso drink or to learn more about the benefits of the traditional Japanese drink, visit rskoso.com.

Contact Information:
Dr. Danielle Kelvas, MD
Physician, Public Relations Consultant
[email protected]


Original Source: R's KOSO Launches New Lower Sugar Version of Its Century-Old Traditional Japanese Koso Drink

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